Vanilla Orchid Garden Loose Leaf Tea Canister
Tropical Black Orchid Tea With Vanilla & Coconut
Orchid vanilla tea is made from medium-bodied organic black tea leaves blended with aromatic and lush vanilla from Madagascar — known as the finest in the world. Decadent flakes of coconut add a deeper flavor to this beautiful tea. This pure-leaf black tea with vanilla tastes like a cup of tropical paradise.
- Delicate Black Tea Leaves have a rounded and balanced flavor
- Blended With Madagascar Vanilla for a superior flavored tea
- Food-Safe Canister is recyclable, reusable, and preserves freshness
- Responsibly Sourced from single-origin family-owned farms
- Beautifully Designed Packaging has a gift-ready presentation
About VANILLA ORCHID GARDEN
Teabloom’s Vanilla Orchid Garden tea comes in a beautiful gift-ready tea canister that holds about 35 to 50 servings of tea. You can enjoy this orchid tea on its own or with the addition of milk and sugar or honey.
This tropical tea also comes in the World Loose Leaf Tea Set Collection featuring 24 amazing teas everyone will love to explore. The exquisitely designed presentation box comes with small loose-leaf tea containers and is also available in gourmet tea sachets. The set includes a booklet with information and steeping instructions for each tea.
Vanilla Orchid Garden Tea gives you a tea-drinking experience with flavors and aromas reminiscent of a lush tropical garden. The black tea leaves used in this blend are delicate and acclaimed for their numerous buds.
The tea plants are grown in the temperate and fertile soil of the misty foothills in the Yunnan province. The Burmese/Laotian border is a region known for its fantastic tea cultivation conditions. Tea connoisseurs everywhere will appreciate the incredible taste of this orchid tea.
Vanilla Orchid Garden is a full-bodied black tea that’s high in caffeine. It’s a lovely addition to your morning tea ritual or as an afternoon or evening treat. Gift a the taste of a tropical paradise or add it to your tea collection, today.
Steeping instructions
- Heat water to 208˚F
- Place tea in a cup and pour water over the leaves
- Steep for 3-5 minutes
- Enjoy!
You can set your tea sachet aside on a small plate and re-steep one or two more times.
For loose-leaf iced teas, use 2 tsp per 8-ounce cup.
To learn more techniques for steeping each tea — including cold-brew and iced methods — you can take a look at this blog:
Warning: Do not microwave tea sachets.
Ingredients
- Organic black tea
- Organic coconut pieces
- Organic vanilla pieces
- Natural flavors
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