There’s something quietly luxurious about baking with tea. Presenting the perfect cake to pair with Teabloom’s teas—an Earl Grey Vanilla Cake—and the result is so fragrant, moist, and delicate that it is simply irresistible. This cake calls for 1 teaspoon of Teabloom’s Earl Grey tea leaves going directly into the cake batter. At first glance, it doesn’t seem like much...