Madagascar Vanilla
Caffeine-Free Vanilla Rooibos Tea
Madagascar vanilla red tea is a rich combination of the warm, dark sugary aroma of vanilla and the grounding, mellow rooibos herb from South Africa. This Madagascar red tea is soothing and sweet and has a distinct “beany” vanilla fragrance. It’s naturally caffeine-free so you can enjoy it any time of the day, wherever you want a healthy and indulgent treat.
- Kosher Certified
- USDA Organic
- Flavor
- rooibos with vanilla notes
- Aroma
- sweet and beany vanilla fragrance
- Color
- deep red
About MADAGASCAR VANILLA
Madagascar Vanilla tea is an authentic blend grown and harvested in South Africa. This herbal tea has a deep flavor highlighted with pure Madagascar vanilla. You can drink this tea hot or iced, and it’s excellent with the addition of milk and sugar for a sweet treat.
Vanilla rooibos tea is naturally caffeine-free and can be enjoyed day or night. “Rooibos” translates to “red bush” in Afrikaans and brews into a beautiful deep red broth. It’s named for the reddish-brown leaves harvested from these native South African bushes.
For over 300 years, rooibos has been used as a natural remedy and delicious drink throughout Africa. Only recently has it started to grow in popularity around the world. It’s sought out for its signature flavor and its unique health benefits.
Rooibos teas do not have as many tannins as real teas, which may be one reason it’s easier to digest. Some science-backed rooibos tea health benefits may include a reduction in bad cholesterol, a reduction in cancer risk, and help with type 2 diabetes.
Madagascar Vanilla Tea comes in a gorgeous gift-ready canister that holds about 35 to 50 servings of tea. When you’re done with your tea, you can recycle the tea canister in your blue bin or reuse it for dry spices and ingredients.
This is a phenomenal Madagascar vanilla red tea that makes a thoughtful present for someone special. Add vanilla rooibos tea to your collection and daily tea routine, today.
Steeping instructions
- Heat water to a boil (208˚F)
- Place tea in a cup and pour water over the leaves
- Steep for 5-7 minutes
- Enjoy!
You can set aside your chamomile tea bag on a small plate and re-steep it one or two more times.
For loose-leaf iced teas, use 2 tsp per 8-ounce cup.
To learn more techniques for steeping herbal tea — including cold-brew and ice methods — take a look at this blog:
Warning: Do not microwave tea sachets.
Ingredients
- Organic rooibos
- Natural vanilla flavor