Wild Cinnamon Chai Loose Leaf Tea Canister
This sweet, spicy preparation combines a malty, robust Assam black tea with fresh cinnamon and cardamom. A brisk and satisfying morning brew or refreshing, anytime pick-me-up. Contains caffeine.
Teabloom’s Wild Cinnamon Chai is equally delectable plain or with milk. For the most traditional experience, blend one part steamed milk to two parts steeped tea, and sweeten with sugar or honey.
Sourced from one of the world’s premier tea-growing regions, Wild Cinnamon Chai Loose Leaf Tea is artisan-made to exacting standards in limited-quantity batches for an authentic and memorable tea drinking experience.
About Wild Cinnamon Chai
Tea Type: Black
Brisk Assam tea blended with invigorating cinnamon and cardamom.
Steeping instructions
- 1. Heat water to 208˚F.
- 2. Place tea in cup and pour water over the leaves.
- 3. Steep for 3-5 minutes.
- 4. Enjoy!
For loose leaf iced teas, use 2 tsp per 8-ounce cup.
Ingredients
- Organic black tea
- Organic cinnamon
- Organic ginger
- Organic cardamom seeds
- Organic clove buds
- Organic black pepper
This sweet, spicy preparation combines a malty, robust Assam black tea with fresh cinnamon and cardamom. A brisk and satisfying morning brew or refreshing, anytime pick-me-up. Contains caffeine.
Teabloom’s Wild Cinnamon Chai is equally delectable plain or with milk. For the most traditional experience, blend one part steamed milk to two parts steeped tea, and sweeten with sugar or honey.
Sourced from one of the world’s premier tea-growing regions, Wild Cinnamon Chai Loose Leaf Tea is artisan-made to exacting standards in limited-quantity batches for an authentic and memorable tea drinking experience.