Seasons Collection Gourmet Loose Leaf Teas
24 Loose Leaf Seasonal Tea Blends Gift Collection
Travel through spring, summer, autumn, and winter one tin at a time. This collection gathers 24 of Teabloom's seasonal blends in loose-leaf form, so you can measure, steep, and savor each tea exactly the way you like it, then come back for another cup.
- 24 Seasonal Loose Leaf Blends across black, green, oolong, white, and herbal teas
- Six Teas for Every Season, from garden florals and summer fruit to autumn spice and winter cheer
- Whole Leaves and Real Botanicals unfold freely in your infuser for a fuller, more layered cup
- Handcrafted in Small Batches with real fruits, flowers, and spices, and no artificial flavors, colors, or preservatives
- Caffeinated and Caffeine-Free Choices for morning energy or a quiet evening cup
STEEPED IN DETAILS
Loose leaf tea rewards a little patience, and the Seasons Collection gives you a whole year to enjoy it. Teabloom, the teaware supplier of choice for luxury hotels worldwide, sources fine teas from gardens around the world and blends each of these 24 recipes by hand in small batches, then packs them loose so every leaf, petal, and piece of fruit can open fully in your pot.
Spring arrives with Cherry Blossom, Jasmine Apricot, Pear Elderflower, Citrus Sage Lavender, Fig Rose, and Chamomile Bouquet. Summer brightens the table with Peach Nectar, Wild Berry Mojito, Elderberry Hibiscus, Tropical Bellini, Mango Peony, and Blueberry Lemonade. Autumn settles in with Spiced Pear, Pumpkin Spice, Salted Caramel, Vanilla Tiramisu, Cinnamon Plum, and Caramel Apple, and winter gathers everyone by the fireside with Paris Lights, White Chocolate Peppermint, Wild Cinnamon Spice, Mulled Spice, Festive Chai, and Spiced Orange Noir.
Because the teas are loose, you decide the strength of every cup. Brew a single mug, fill a glass teapot for friends, or cold-brew a pitcher on a warm afternoon. Prefer the convenience of sachets? The same 24 blends are also available in the Seasons Collection pyramid tea set.
Share the collection with a tea lover who loves to explore, or keep it close and let the calendar choose what you brew next. Build it into a daily tea ritual or wrap it as a thoughtful gift for any season.
SPECS & TIDBITS
STEEPING INSTRUCTIONS
Use about 1.5 teaspoons of loose tea per 8-ounce cup. [The ideal water temperature and steeping time for each blend are printed on its tin.] For iced tea, use 2 teaspoons per 8-ounce cup. Most blends can be re-steeped one or two more times for a lighter second cup.
To learn more techniques for steeping each tea, including cold-brew and iced methods, take a look at these blogs:
- How to Steep Black Tea
- How to Steep Green Tea
- How to Steep Oolong Tea
- How to Steep White Tea
- How to Steep Herbal Tea
FLAVORS
This collection brings together six blends for each season of the year:
Black Teas
- Spiced Pear
- Salted Caramel
- Vanilla Tiramisu
- White Chocolate Peppermint
- Paris Lights (black tea blend with oolong)
- Wild Cinnamon Spice
- Spiced Orange Noir
Green Teas
- Cherry Blossom
- Jasmine Apricot
- Pear Elderflower
- Wild Berry Mojito
Oolong Teas
- Pumpkin Spice
White Teas
- Mango Peony
Herbal Teas
- Citrus Sage Lavender
- Fig Rose
- Chamomile Bouquet
- Peach Nectar
- Elderberry Hibiscus
- Tropical Bellini
- Blueberry Lemonade
- Cinnamon Plum
- Caramel Apple
- Mulled Spice
- Festive Chai
INGREDIENTS
- Black tea leaves
- Green tea leaves
- Oolong tea leaves
- White tea leaves
- Herbs
- Dried flowers
- Dried fruits
- Spices
- Natural flavors*
*For the complete ingredient list of each blend, see the product images.
Contains: Milk and tree nuts (almonds). May contain traces of other tree nuts.
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Starting at $19.95
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Starting at $19.95
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$19.95 -
