English Breakfast Heritage
Rich malty Assam leaves make for a brisk start to the day
- Kosher Certified
- USDA Organic
- Flavor
- rich and bold with a complex malty finish
- Aroma
- fresh and deep with hints of raisin
- Color
- dark red
About English Breakfast Heritage
Teabloom has chosen this award-winning organic blend from the Sewpur Estate in India’s Assam Region as the quintessential English Breakfast tea. Strong, with high levels of caffeine, this fine, complex and malty choice is ideal for enjoying with milk or without – a satisfying way to get your day off to an energetic start.
English Breakfast Heritage tea is so named because it draws on the heritage of two traditional approaches to breakfast tea drinking: aristocratic, fine breakfast teas on the one hand, and “builder's teas” on the other. The latter is a strong brew consumed with sugar and milk traditionally associated with English building tradesmen. By combining the best of both, our English Breakfast Heritage blend is suitable for a variety of exceptional tea-drinking experiences.
Steeping instructions
- 1. Heat water to 208˚F.
- 2. Place tea in cup and pour water over the leaves.
- 3. Steep for 3-5 minutes.
- 4. Enjoy!
For loose leaf iced teas, use 2 tsp per 8-ounce cup.
Ingredients
- Organic assam black tea
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$16.95Email when available
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