Sensational Flavors of the Best Tea in the World
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Sensational Flavors of the Best Tea in the World
Remarkable Recommendations for the Most Popular Teas
Which is the best tea in the world? It all depends on what you’re looking for!
Your cultural background, your taste preferences, and the quality of the tea itself all play a part in determining the best tea for you. There are, of course, those teas that professional connoisseurs and tea experts regularly recommend. These teas stand out for their quality and defining characteristics.
We have the rundown for some of the most sought-after loose-leaf teas and what makes them extraordinary. We’ll also give you some tea recommendations that mirror these beautiful flavors and aromas you can order online today!
1. Gyokuro - Japan
Time and again Gyokuro is picked out as one of the best teas in the world. The tea leaves are grown in the shade. This not only increases the caffeine but also develops a rich umami flavor.
Tea lovers describe this tea as rich with savory flavors, but sweet and vegetal with a thick and deep green broth. Gyokuro is high in vitamins, antioxidants, and amino acids. L-theanine negates the crash effect you normally experience from drinking caffeinated beverages like coffee.
Our Tea Recommendation: Sencha Medley
Gyokuro is one of the best teas in the world with its rich texture and full-bodied flavor. But, the price tag may be a little steep for some tea drinkers. An earthier and much more affordable option may be Sencha green tea.
Sencha doesn’t have as much caffeine because it’s grown in the sun. Compared to Gyokuro, it has a fresher flavor. Side by side, the smells of each loose-leaf tea are similar, but once steeped you can tell the difference between the depth of flavor.
Still, sencha is a good starter tea and a suitable alternative to Gyokuro. It will let you experience the same baseline earthy flavors without the hefty price tag.
2. Darjeeling First Flush - India
Darjeeling is known as the “Champagne of Teas” and the best tea in the world according to many tea lovers. The first flush is considered the cream of the crop.
First-flush tea leaves are the first to be harvested and they grow for a longer time than subsequent batches. These first leaves are more fragrant, have more nutrients and antioxidants, and have a more delicate well-rounded flavor than second and third-flush teas.
The flavor is reminiscent of the muscat grape and has a light golden color and floral scent. Darjeeling teas can only be grown in the Darjeeling region of India, in the same way that true Champagne is only created in Champagne, France.
Our Tea Recommendation: Estate Darjeeling Reserve
Estate Darjeeling Reserve - $16.95
This Darjeeling may be one of the best teas in the world as it comes from the Golden Valley of Darjeeling. From the Moneviot estate, this tea region is one of the most protected and best tea regions in the world.
Darjeeling is traditionally labeled as a black tea, but the leaves can vary from black to oolong and even green. The type and color differentiations in the leaves give Darjeeling tea its characteristic flavor.
3. Tie Guan Yin - Iron Goddess - China
This incredible oolong tea is renowned for its creamy texture, floral aroma, and complex and lingering flavor with lasting sweetness. Oolong teas are usually prized for their complexity in flavor and production and this tea is no exception.
Grown in the Northern Fujian mountains, this tea goes through an almost painstaking production process. The result is one of the best teas in the world with a complex symphony of flavors.
Our Tea Recommendation: Tie Guan Yin
This tea is part of a premium collection of small-batch and certified organic teas. Our Tie Guan Yin is warm and soft and has notes of toasted walnuts mixed with subtle collard greens and orchids.
The process of creating oolong tea is no small feat. This tea goes through well over one dozen separate steps to achieve its black and green tea profile. The outer part of the tea leaves is oxidized and black while the inner section is green and unoxidized.
4. Da Hong Pao - Big Red Robe - China
This tea is one of the most celebrated teas in China. Da Hong Pao, or Big Red Robe, is grown on the rocky cliffs and the mineral-rich soil of the Wuyi Mountains.
The misty, cool, and humid environment helps the tea develop its signature flavors and characteristics making it one of the best teas in the world. The original historical mother bushes are over 350 years old!
Oolong teas are usually made from more mature and larger leaves that can be handled, rolled, twisted, roasted, and produced using multiple steps. Da Hong Pao is made from the youngest and most tender leaves that are hand-picked in the spring.
Our Tea Recommendation: Da Hong Pao
As one of the best teas in the world, Da Hong Pao delivers a full-bodied flavor with a smooth finish. The complex combination of roasted nuts, sweet fruit notes, caramel, and spice mixed with minerals is a highly prized and satisfying experience. The broth is dark amber to red-brown and this tea has a smooth but rich texture.
5. Bai Hao Yinzhen - Silver Needle - China
This white tea is known as one of the best teas in the world because of its delicate flavor, unique appearance, and harvesting methods. Bai Hao Yinzhen is usually harvested in the Fuding and Zhenghe counties. Their Silver Needle tea is considered the highest grade.
The tea is harvested from very young tea buds between March and April in a cool and humid climate. The tea leaves have tiny silver-white hairs and are handled very little during processing. The result is a fresh and floral scent with hints of honey and lemon and a light clear broth with a golden yellow hue.
Our Tea Recommendation: White Silver Needle
The Silver Needle tea is one of the most prized and best teas in the world. This version is not only organic but is harvested from the youngest buds in the Fuding area.
The flavor is sweet and smooth and has a clean finish. The aroma is delicately sweet with the essence of honeysuckle.
Rare Organic Teas and Exceptional Teaware
The best teas in the world are only as good as the pure and taste-enhancing teaware it’s steeped in. Teabloom is your home for some of the most exceptional USDA Certified Organic loose leaf teas and superior teaware to make those teas taste their best.
Their borosilicate glass teaware collection is designed for the discerning tea connoisseur. These teapots and teacups harness the pure flavors of your tea for an unbelievable experience every time you take a sip.
Elevate your teaware collection with beautiful, affordable, and health-conscious pieces from Teabloom.
Of all the best teas in the world listed above, which one do you want to try, first? Leave a comment below!
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